MoRecipes

Make it. Eat it. Love it. Share it.

Friday, June 14, 2013

Best Brownies Ever

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For those of you who don't know my dad, he is the biggest fan that chocolate desserts will ever have.  My amazing mother bakes a fresh b...
Monday, May 13, 2013

Lemon Poppyseed Pancakes

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How do you like your pancakes... Strawberries and lemon creme? Or blueberries and maple syrup? Whatever fits your fancy, you HAVE to make th...
Sunday, May 5, 2013

Blueberry Buttermilk Bake

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Inspired by a recipe from Pinterest, again! This made a fantastic group brunch dish... I'm sure you could use other berries (woul...
Monday, April 22, 2013

Extraordinary Steamed Artichokes

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Do these green bulb, prickly leaf things scare you? I have to admit, artichokes are a bit intimidating.  My family didn't ever buy ...
Monday, April 8, 2013

Slow Cooker Spare Ribs

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Do you ever find yourself wishing there was more time in the day and everything took less time to do? The blog Six Sister's Stuff  had...
Saturday, April 6, 2013

Cheddar Pear Pie

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I've realized that I'm really not a very good food photographer... If I remember to take pictures at all, they always turn out blu...
Wednesday, April 3, 2013

Chicken Pot Pie with Cream Biscuits

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If you are just looking for a biscuit recipe, skip all my boring commentary and skip on down! I understand that I have several recipes on ...
Monday, April 1, 2013

Triple Layer Monster

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 Photo Cred: Jason Swank Everything about this dessert says, "Oh, I found it Pinterest!" I like to label it "pinteres...
Saturday, February 2, 2013

Singapore Noodles

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I love curry, but often cannot enjoy it because of a coconut allergy. This dish was the perfect combo of texture, variety, and flavor wi...
Saturday, January 26, 2013

Baked Rigatoni

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Feel like a twist on the standard pasta casserole? Try this one out! The squash and cinnamon were interesting additions, and I was a bit s...
Monday, December 3, 2012

Spinach-Artichoke Dip

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The Pioneer Woman is a genius. Absolute genius.  She has discovered the secret to a happy appetite: quit counting calories and just eat wha...
Friday, November 23, 2012

Whole-Wheat Dinner Rolls

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Happy Thanksgiving! I hope everyone had a wonderful time spending time with family; I know I did! I made two types of rolls this year, and...
Wednesday, November 14, 2012

Pumpkin Pull-Apart Bread/Cinnamon Rolls

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I love pumpkin... one might say I'm obsessed. Pumpkin bread, pumpkin bars, pumpkin kisses, pumpkin lattes, pumpkin deliciousness... Luck...
Sunday, October 28, 2012

Roasted Salmon, Grape Tomatoes and Leeks with Sparkling Wine Sauce

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 My only, only critique for this dish is longest title ever. It pretty much lists every ingredient in the recipe... I do understand, how...
Wednesday, October 24, 2012

Thai-Style Stir Fry

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This is definitely a keeper!  Straight from the October 2012 Cook's Illustrated, it's another America's Test Kitchen winne...
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Sunday, October 21, 2012

Quinoa with Corn and Pecans

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One of my absolute favorite features of the Best Foods Cookbook is the unique pairings of ingredients. I never would have thought to pu...
Sunday, October 14, 2012

Meatier Meatloaf

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I don't like meatloaf, but I like this. It came from my monthly Cook's Illustrated magazine put out by America's Test Kitchen....
Tuesday, October 9, 2012

Hello?

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Well, hello. Let me re-introduce myself. My name is Mikaela, and I'm that girl that used to share delicious, aboriginal recipes with you...
Saturday, August 4, 2012

Chicken with Pear and Avocado

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Another gem from the newest cookbook in my growing library.  I have to admit that M and I were both extremely leery of this recipe, with t...
Tuesday, July 17, 2012

Strawberry Dream Cake

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We're taking a brief sabbatical from the new cookbook to try out a Cook's Country (America's Test Kitchen magazine) beauty.  ...
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Mikaela
Lover of all things food, sweets, and coffee. Notorious for fragmented sentences and alliterations. Addicted to America's Test Kitchen. Master at making mistakes and messes. All about efficiency. On a mission to share good recipes and good news with YOU.
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