Another gem from the newest cookbook in my growing library. I have to admit that M and I were both extremely leery of this recipe, with the combination of sweet, savory, and new (never had leeks before!). It turned out incredible! It was so simple to whip up, and the simple sauce adds so much flavor. This would be delicious diced up on a green salad or with whole wheat pasta. I can't wait to make it again when pears are...
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