Saturday, January 26, 2013

Baked Rigatoni

Feel like a twist on the standard pasta casserole? Try this one out! The squash and cinnamon were interesting additions, and I was a bit skeptical at first, but it proved to be the perfect match to chicken sausage. Ingredients: 1 Tbsp. olive oil 1 onion, chopped 2 cloves garlic, chopped 1/2 c. dry white wine (I used a Sauvignon Blanc) 3/4 lb sweet Italian turkey sausage (I used 1 lb Italian chicken sausage instead) 1/2 tsp cinnamon 1 lb diced...