Monday, February 16, 2009

Madonna Salad

1- 3 oz. pkg. apricot jello

1 sm. can crushed pineapple
1/4 c. sugar
3 oz. cream cheese
1 sm. jar apricot baby food
1 carton cool whip

Bring jello, pineapple and sugar to a boil.  Mix the cream cheese and baby food together.  Add to first mixture.  Fold into cool whip.  Chill.